Vienna coffee and Vietnamese egg coffee both under used drink that you can easily make at home to provide you with the ultimate boast of energy. Coffee is an essential drink for many people, providing a boost of energy to start the day and help power through the afternoon.
There are many different types of coffee, each with its own unique flavor profile to start a new adventure are Vienna Coffee and Vietnam Egg Coffee drink. Let's quickly dig in and make two different coffee that both start with the letter "V". Both are coffee are name after their respected city and country and both coffee drinks come will give you an edge when you are feeling adventurous.
What is Vienna Coffee?
Vienna coffee is a classic coffee drink that originated in Vienna, Austria. Vienna coffee is brew with strong coffee, whipped cream and sugar. The coffee is typically serve in a medium size glass.
What is Vietnam Egg Coffee?
Vietnamese egg coffee or known as "cà phê trứng," is a unique coffee drink that combines coffee, sweetened condensed milk and raw egg yolks. The result is a creamy and rich coffee with a smooth texture.
The objective of this blog post is to be an overview guide on how you can make these two coffee drinks at home. Whether you are a coffee connoisseur or just looking to try something new, these recipes will give you the knowledge and skills you need to impress your friends and family with your coffee-making abilities. Instead for your Starbucks latte or a cappucino, let be adventurous.
Surprising, both coffee drink are best when it is a hot drink and you should not put ice in the drinks. Furthermore, iced coffee is technical stronger than hot coffee because of the ways you brew your coffee beans. For an in-depth analysis of what kind of coffee is strong: hot or cold coffee, check out the guide here.
So let's start with Vienna coffee!
How to make Vienna Coffee?
Ingredients |
|---|
| Arabia Coffee |
| Milk |
| Sugar |
| Whip Cream |
| Cocoa Power. |
Ingredients |
|---|
| 2 egg yolks |
| 2 tablespoons of condensed milk |
| 2 shots of Arabia Coffee |
| Cinnamon |
Vietnam Egg Coffee Instruction |
|---|
| Brew 2 shots of Arabia Coffee |
| In a bowl beat 2 egg yolks until they are light and frothy. |
| Add 2 tablespoons of sweetened condensed milk into the bowl with egg yolks. |
| Pour the mixture into a saucepan and heat over medium heat for 2-3 minutes. |
| Pour the coffee into a cup and add the egg mixture on top. |
| Optional: Sprinkle a pinch of cinnamon |
Vietnamese egg coffee, also known as "cà phê trứng," is a unique and delicious coffee drink that has its roots in Hanoi, Vietnam. The story goes that during the 1950s, there was a shortage of milk in Vietnam, and a local bartender was forced to get creative when a customer asked for a creamy coffee. He combined egg yolks, sugar, and coffee to create the first iteration of what we now know as Vietnamese egg coffee.
If you are planning a trip to Vietnam you must visit Hanoi. The capital city, plus a city that have a road name after coffee as well. The best Vietnam egg coffee you can find is at Cafe Giang. The owner is behind the original coffee drink. A small cafe with just the most amazing coffee you can find anywhere in the world. Additional tip at Cafe Giang you have beer coffee as well, so please visit the cafe in Hanoi and enjoy their amazing drinks menu selection.
Fun Facts:
- Vienna Coffee is said to have originated in the 1683, when Turkish soldiers laid siege to the city and local bakers used coffee as a pick-me-up during long nights.
- Vienna Coffee is often accompanied by a slice of Sachertorte, a chocolate cake that was invented in Vienna in the 19th century.
- Vietnam Egg Coffee was created in the 1950s in Hanoi and is said to have been inspired by eggnog.
Final Thoughts
Vienna coffee and Vietnamese egg coffee are two unique and flavorful coffee drinks that have a rich history and tradition behind each drink. Whether you are a coffee lover or just looking for something new to try, these coffee drinks are definitely worth exploring. From their ingredients to the brewing process, both Vienna coffee and Vietnamese egg coffee require a certain level of skill and attention to detail, but with the right instructions and a few tips, you can easily make these coffee drinks at home.
So why not try your hand at making a cup of Vienna coffee or a creamy and rich Vietnamese egg coffee today and discover a new adventure in coffee drinking. And if you're looking for more coffee inspiration, be sure to check out the other coffee posts on our website for more ideas and tips!
